We serve meals that are fresh, nutritionally balanced and sourced locally. We offer pupils a varied selection of traditional and contemporary dishes, so that children can benefit from a balanced diet that is fun and varied.
We are committed to maintaining a healthy eating policy in partnership with our caterers (Holroyd Howe Independent).
The use of quality ingredients is at the heart of our approach. Our food is as fresh as possible and carefully selected from local sources. For example,our milk comes from Red Tractor accredited farms and all our eggs are free range.
Spring Term 2017
A typical breakfast menu would be:
- Daily Hot breakfast special
- Home made Yoghurt Pots or Fresh Fruit Smoothies
- Selection of Cereals
- Fresh Fruit
- Toast and Preserves
Holroyd Howe Independent also publish nutritional guidelines and these can be obtained by clicking here: